The company

  1. Vicenzi Group
  2. The company

ORGANIZATION STRUCTURE

The Vicenzi Group includes brands of excellence like Matilde Vicenzi, dedicated to the fine Italian pastries, and Grisbì, the famous filled pastry.
With its leadership of the largest range of typical Italian products, Vicenzi Group stands out as a premium manufacturer of pastries, fresh and assorted, cake bases, biscuits and bakery products, courtesy products and single dose.

The Vicenzi Group, as we know it today, was established in 2005 when Giuseppe Vicenzi completed an important operation by deciding to acquire all the Parmalat bakery branch including two well-known brands, Grisbì and MrDay. Another key asset of the company philosophy is the presence on the markets: with a mix of strategic diversification in distribution, from classical supermarket chains to gourmet food shops, from the vending channel to the Ho.re.ca channel, bars and airports with single dose products.

OUR NUMBERS *

COMPANY

102,7 MIO€

ITALY

72,3 MIO€

EXPORT

30,4 MIO€

IN ITALY, OUR PRODUCTION PLANTS AND LOGISTICS

SAN GIOVANNI LUPATOTO
(VR)

AREA
45.000 m², of which 18.000 covered

LINES
7 automated

FINISHED PRODUCTS
65.000 kg every day

PRODUCTS

  • Vicenzovo - Ladyfinger
  • Amaretti D'Italia
  • Millefoglie D'Italia puff pastry
  • Minivoglie - Assorted pastries
  • Millefoglie D'Italia - Minisnack
  • Millefoglie D'Italia - Puff pastry filled with milk cream
  • Millefoglie D'Italia – Puff pastry with fresh butter

FIORENZUOLA D'ARDA
(PC)

AREA
5000 m² of which 2.800 covered

LINES
1 automated

FINISHED PRODUCTS
8.000 kg every day

PRODUCTS

  • Ciambelline di frolla
  • Tortelli Ripieni
  • Snack 8 Cereali

BOVOLONE
(VR)

AREA
16.000 m², of which 10.200 covered

LINES
5 automated

FINISHED PRODUCTS
55.000 kg every day

PRODUCTS

  • Grisbì
  • Wafer
  • Cantuccini
  • Biscuits
  • Catering products

NUSCO
(AV)

AREA
12.000 m², of which 5.300 covered

LINES
2 automated

FINISHED PRODUCTS
45.000 kg every day

PRODUCTS

  • Muffin
  • Ciambelle
  • Plumcake
  • Focacce and bread products

EXPORT SALES DIVIDED BY AREA *

EU EUROPE

EE EASTERN EUROPE / RUSSIA

AP ASIA / PACIFIC

NA NORTH AMERICA

LA LATIN AMERICA

MEA MIDDLE EAST / AFRICA

EXPORT MARKET

35 MILLIONS
OF MILLEFOGLIE D'ITALIA CLASSICHE PUFF PASTRIES
consumed annually in the
SOUTH ARABIA AND U.A.E.
50 MILLIONS
OF LADYFINGERS
 
consumed annually in the
UNITED STATES OF AMERICA
10 MILLIONS
OF MINISNACK
 
consumed annually in
ASIA / PACIFIC
160 MILLIONS
OF AMARETTI D'ITALIA
 
consumed annually in
EUROPE