Gluten-free cookies filled with chocolate cream 150g

With its rich and irresistible chocolate filling, this shortcrust cookie is the perfect snack for a moment of pure indulgence.

Ingredients

Sugar, sunflower and coconut vegetable oils, rice flour: corn starch, cocoa powder 9%, potato flour, barn EGGS, cocoa butter, modified starch, MILK proteins, dark chocolate in the cream 2.5% (cocoa paste, sugar, cocoa powder), HAZELNUT paste, emulsifier: sunflower lecithin, salt, raising agents: sodium hydrogen carbonate, ammonium hydrogen carbonate, flavourings.

May contain traces of SOY, OTHER NUTS.

Nutritional values

            
            Nutritional information
            Average Values for 100g
            Average values for 1 piece
            RI 1 Piece
            

                Energy       
                Kjoule 2119 
                Kjoule 354
                
                  

                      
                Kcal 506
                Kcal 85
                4%
                  

                Fats      
                g 25.70
                g 4.3
                6%
                  

                of which satures      
                g 8.80
                g 1.5
                8%
                  

                Carbohydrate      
                g 63.00
                g 10.5
                4%
                  

                of which sugars      
                g 36.70
                g 6.1
                 7%
                  

                Dietary fibre      
                g 3.0
                g 0.5
                
                  

                Protein      
                g 4.30
                g 0.7
                1%
                  

                Salt      
                g 0.50
                g 0.08
                1%
                  

Nutritional information	Average Values for 100g	Average values for 1 piece	RI 1 Piece
Energy	Kjoule 2119	Kjoule 354
	Kcal 506	Kcal 85	4%
Fats	g 25.70	g 4.3	6%
of which satures	g 8.80	g 1.5	8%
Carbohydrate	g 63.00	g 10.5	4%
of which sugars	g 36.70	g 6.1	7%
Dietary fibre	g 3.0	g 0.5
Protein	g 4.30	g 0.7	1%
Salt	g 0.50	g 0.08	1%