Gluten-free Cookies filled with lemon cream 150g

This velvety-lemon filled shortcrust cookie takes you on a journey to the Southern Italian coast, captivating you with the unmistakable, heady fragrance of citrus trees.

Ingredients

Sugar, sunflower and coconut vegetable oils, rice flour, corn starch, potato flour, barn EGGS, modified starch, cocoa butter, LACTOSE, MILK proteins, non-fat MILK powder, lemon juice powder in the cream 0,5%, emulsifier: sunflower lecithin, maltodextrins, salt, raising agents: sodium hydrogen carbonate, ammonium hydrogen carbonate, flavourings.

May contain traces of NUTS, SOY.

Nutritional values

            
            Nutritional information
            Average Values for 100g
            Average values for 1 piece
            RI 1 Piece
            

                Energy      
                Kjoule 2119
                Kjoule 354
                
                  

                      
                Kcal 506
                Kcal 85
                4%
                  

                Fats      
                g 23.90
                g 4
                6%
                  

                of which satures      
                g 7.60
                g 1.3 
                7%
                  

                Carbohydrate      
                g 70.00
                g 11.7
                5%
                  

                of which sugars      
                 g 42.80
                g 7.2
                 8%
                  

                Dietary fibre      
                 g 0.30
                g 0.1
                
                  

                Protein      
                g 2.50
                g 0.4
                <1%
                  

                Salt       
                g 0.40
                g 0.07
                1%
                  

Nutritional information	Average Values for 100g	Average values for 1 piece	RI 1 Piece
Energy	Kjoule 2119	Kjoule 354
	Kcal 506	Kcal 85	4%
Fats	g 23.90	g 4	6%
of which satures	g 7.60	g 1.3	7%
Carbohydrate	g 70.00	g 11.7	5%
of which sugars	g 42.80	g 7.2	8%
Dietary fibre	g 0.30	g 0.1
Protein	g 2.50	g 0.4	<1%
Salt	g 0.40	g 0.07	1%