For more than a century, fine Italian pastries have born Matilde Vicenzi’s name. Made with all natural and non-GMO quality ingredients and kosher as well, our exquisite puff pastries, premium shortbread cookies and timeless lady fingers, amaretto and cantuccini are bound to satisfy all tastes.
Made with all natural and non-GMO quality ingredients
Certified as Kosher by the Orthodox Union
Baked in Italy since 1905
Made with all natural and non-GMO quality ingredients
We have created a wide assortment of cookies and pastries in beautiful exclusive tins perfect for sharing at the holidays and as gifts for friends and family. Sure to delight everyone!
In 1905, Matilde Vicenzi opened her first pastry shop on the outskirts of Verona, where she carefully made her cookies and pastries with passion. The small artisan pastry shop grew over the years into an international company. Today, carefully preserve Matilde’s recipe book, the current source of inspiration for our sweet creations.
Matilde Vicenzi’s original cookbook is still our source of inspiration when it comes not only to baking our historic pastries but also developing new and delightful creations. Here is a selection of our best recipes for you to experience what it really is like to #cookItalian and bring a “Taste of Italy” to your dinner table.