Winter

The cold of winter is the best time to stay at home and cook, using one’s time to prepare recipes that can energise the body and soothe the mind.

In this season, desserts are ideal to gather friends and family around a table and a cup of tea offering them a nice slice of freshly baked cake or a freshly prepared sweet combining chocolate, dried fruit, oranges or other delicious ingredients in season.

Matilde Vicenzi therefore proposes a series of traditional and creative recipes from which to choose the one to please your taste and your guests with the aim of giving the best contribution to the time spent with your beloved ones. The key ingredients of every recipe are Matilde Vicenzi’s iconic products: Vicenzovo Ladyfinger, Amaretti d’Italia Macaroons and Millefoglie d’Italia Puff Pastry.