The Matilde Vicenzi wafer snack, with milk cream filling and coconut decoration, offers a balance between lightness and taste. Developed for the Ho.Re.Ca and Vending sectors, this product combines the crunchy texture of the wafer with the softness of the milk filling, enhanced by a subtle coconut touch.
Perfect for a delicious break, it meets the expectations of the most discerning consumers with the authenticity of Italian pastry, presenting itself as a premium option for bars, cafes, high-end catering services and vending machines.
Dark chocolate 33% (sugar, cocoa paste, cocoa butter, emulsifier: SOY lecithin, vanilla natural flavouring), WHEAT flour, vegetable oils (coconut oil, cocoa butter), sugar, corn starch, non-fat MILK powder 10% in the cream, WHEY powder (MILK), coconut 3%, EGGS yolk powder, salt, raising agents: sodium hydrogen carbonate, ammonium hydrogen carbonate, emulsifier: SOY lecithin, flavourings, vanilla natural flavouring.
May contain PEANUTS, NUTS, MUSTARD.
*the pack contains 4 pieces
Nutritional information | Average Values for 100g | Average values for 1 piece | RI 1 Piece |
---|---|---|---|
Energy | Kjoule 2239 | Kjoule 672 | |
Kcal 536 | Kcal 161 | 8% | |
Fats | g 30.0 | g 9.0 | 13% |
of which satures | g 22.0 | g 6.6 | 33% |
Carbohydrate | g 59.0 | g 18.0 | 7% |
of which sugars | g 35.0 | g 11 | 12% |
Dietary fibre | g 3.2 | g 1 | |
Protein | g 5.9 | g 1.8 | 4% |
Salt | g 0.23 | g 0.07 | 1% |
Vicenzi S.p.A. with sole shareholder
Via Forte Garofolo, 1
37057 San Giovanni Lupatoto (VR)
Italia
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