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Sponge Cake bases 400g

With 27% eggs for an extra soft texture and a protective separator sheet between the bases to preserve them, our Sponge Bases are perfect for preparing even better and more beautiful cakes. Tasty and easy to use, they are also environmentally friendly, with 100% recyclable packaging.

Ingredients

WHEAT flour, EGGS* 27%, sugar, glucose-fructose syrup, rapeseed oil, stabilizers (sorbitol, glycerol), WHEAT starch, raising agents (diphosphates, sodium carbonates), salt, emulsifier: mono and diglycerides of fatty acids, acidity regulator: sodium acetates, natural flavouring.

May contain NUTS, MILK PRODUCTS.

* peoduced with fresh barn eggs.

Nutritional values

            
            Nutritional information
            Average Values for 100g
            Average values for 1 piece
            RI 1 Piece
            
                Energy       
                Kjoule 1506
                
                Kcal 357
                
                Fats       
                g 9.5
                
                of which satures       
                g 1.6
                
                Carbohydrate       
                g 62.0
                
                of which sugars       
                g 32.0
                
                Dietary fibre       
                g 1.5
                
                Protein       
                g 7.0
                
                Salt       
                g 1.10